Academy of Strategic Management Journal (Print ISSN: 1544-1458; Online ISSN: 1939-6104)


The Impact of Regional Food Self-Sufficiency on State Security

Author(s): Gulshat Amangeldievna Aiesheva, Aigul Mamayevna Kazambayeva, Saltanat Mutigollaevna Yessengaliyeva, Mira Koblandievna Begeyeva, Tatiana Akhtamovna Baimisheva

Ensuring the food security of a particular region (country) requires the effective use of its resource potential. The crucial role in ensuring food security is played by economic development, growing production, and the competitiveness of agricultural products, labor productivity, and the ability to quickly adapt to new socio-economic conditions.

This article presents the results of studying agro-industrial production and substantiates options for the development of production in a certain region (the West Kazakhstan Region).

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